About Us
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Why Choose Us
Angus Beef
We currently raise eight-ten black angus steers per year.
- Half or Whole Beef Orders.
- Purchase by selection.
Heritage Pork
We have one black boar, Roscoe, and two black sows, Daisy and Rose. They have two litters of piglets each year giving us on average twenty-four piglets.
- Half or Whole Pork Orders.
- Purchase by selection.
Chicken & Eggs
Each year, our numbers grow, but in 2022 we have raised 150 Cornish Cross meat chickens so far.
- Purchase by selection or whole.
We have approximately 80 laying hens.
- Farm eggs, $4.00/dozen unwashed.
More Than A Farm
A century ago, our grandparents received this farm as a wedding gift. For income, they raised and sold tobacco, angus cattle and a pig or two each year. The farm also consisted of one dairy cow for milk, chickens for eggs and a mule named, Kate, for plowing and pulling the wagon to town.
We are the third generation to live on this farm keeping the tradition of being family owned and operated. We have changed things up a bit as tobacco is no longer a crop we produce. Instead we are raising livestock to sell packaged meat and free range farm eggs at the Pine Row Farm Store and local Farmer's Market.
For our pleasure, we also have two horses, two goats and our loyal farm dog, Roxy. Roxy loves welcoming our customers to the farm and has never met a stranger.
We are blessed to have inherited this farm and because of that we have dedicated it to our Lord and Savior to be used for His Glory. It is our prayer that when you visit our farm that you will experience God's wonderful presence.
Generators
Years of Business
Pieces of Equipment
Acres Maintained
Our Team Member
Luciana Mogi
CEO
Jonathan Tristan
Support Staff
Jessica Lindor
Support Staff
Ryan Morris
Support Staff